Zitronengras / Ingwer


Cymbopogon citratus

Lemongrass is a tall perennial grass native to warm temperate and tropical regions of the Old World and Oceania.

Common names include silky heads, citronella grass, fever grass, cha de Dartigalongue, barbed wire grass, tanglad, hierba Luisa or gavati chaha amongst many others.

In Asia Cymbopogon citratus is used as a cooking herb, a refreshing drink as well as in perfumes.

In the Indian ayurvedic philosphie C. citratus finds its place in many traditional ‘herbal soups’ for various reasons…

Zingiber officinale

Ginger is the rhizome of the plant Zingiber officinale, consumed as a delicacy, medicine, or spice. Ginger tea is a beverage in many countries, made from ginger root. In China, the tea is made by boiling peeled and sliced ginger to which brown sugar is often added. Sliced orange or lemon fruit may also be added to give a flavor, and it may be consumed both hot or cold…

S – 35g / M – 100g / L – 350g

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Groß, Klein, Medium